One of the delicious hands off menu that never goes wrong. As the Covid situation in Japan worsen, it is the time for us to hunker down for a bit. The timing could not be worse as this time of the year, being with friends and family would have been the highlight. However, we will…
Tag: Japan
Life in Japan : How to Discard Used Cooking Oil
From the cucur frying, now i have quite an amount of dirty oil with me. I learn after arriving in Japan that getting rid of cooking oil has a special procedure. Apparently, you should not pour it down the drain even if it is cold. Oil down the drain is the main reason the pipe…
Cooking log 42 : Two-Color Seafood Bowl – First Experience w Whole “Salmon”
Autumn arrived and salmons are returning. Swimming and hopping up the stream back to their birthplace, carrying hopes and dreams of the future. And….erm they got netted. A while ago i wrote a post about the “Salmon” in Japanese called Syake, that it is not supposed to be eaten raw. While the flesh need to…
Cooking log 41 : Moules Marinière, Mussels w Garlic, Thyme in Cream Sauce
Fresh mussel is something i discovered in adulthood and love it ever since. Growing up, my experience with mussels were not good. Mussels in Asia usually comes as dried goods and used as base for stock, soup and porridge. The region that produce it is warm and humid, hence the mussels fermented slightly during drying…
Cooking log 40 : Hairy Crabs from Fire Breathing Bay, Land of Trials
It has been 4 months since i last posted. Work has been insane, which is the deal when you work in rapid growth industry in emerging market. I went through a low point of my life trying to make sense of everything happening around. Not just the Covid-19 situation, but struggles i faced as a…
Cooking log 39 : Nearly Neckless Gooseneck Barnacles
What should you do if your defining quality is not living up to expectation? Hey fellow barnacles there! It has been a while since i wrote, mostly due to laziness. I ate this way back and never found the motivation to document it(Too much wine had something to do with it, a little). After the…
Zephyr Codex 